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</html><description>Acetaie Aperte Acetaie Aperte is an annual event that has been celebrating Aceto Balsamico Tradizionale di Modena DOP and Aceto Balsamico di Modena IGP since 2002. It opens the doors of balsamic vinegar producers to the public, offering visitors the opportunity to discover the production processes and taste these two products, which have been an [&hellip;]</description><thumbnail_url>https://leterredelbalsamico.it/wp-content/uploads/2026/09/Acetaie-aperte-logo-masaf.jpg</thumbnail_url><thumbnail_width>1658</thumbnail_width><thumbnail_height>963</thumbnail_height></oembed>
